Ristorante
Xokol tortilleria, molino & antojeria
Consigliato da 13 persone del luogo,
Consigli della gente del posto
Alex
February 15, 2020
Gastronomia Mexicana
Manuel
June 5, 2020
Great place to eat quality mexican food. It's small but they go big with their taste.
Adam
April 1, 2022
Cocina de autor that specializes in all foods made from corn!
Kitzia
December 18, 2021
Very local place, Its mission is to cook with Mexican products using ancestral techniques, being the corn its star ingredient.
Miguel Angel
December 1, 2021
Have you heard about those insanely good blue corn mesa? this is the place where all the famous chefs get their tortillas. Luckily it's also a restaurant at night with some of the best mole dishes that I have ever had. the place is tiny, you need to share table but it's well worth it.
Attività uniche nelle vicinanze
Posizione
1375 C. Ignacio Herrera y Cairo
Guadalajara, Jal.