Wildair

The neighborhoody vibe of this understated French restaurant and wine bar transports you to Paris for the night. It’s run by super cool people and attracts a young, hip crowd. The menu changes often so you can go frequently and not eat the same things. Look for dishes like beef tartare, fried squid, and pork rillette. You feel good after eating here. They serve some of the best bread in the city. It has the perfect crust to it it and is really flaky and crunchy but still soft enough to eat without hurting your mouth. Perfect for dipping in olive oil.