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Workshop di tortilla al mercato di San Juan

Valutazione di 4.93 su 5 in 192 recensioni.Città del Messico, MessicoParte della collezione In cucina di Airbnb

In sospeso fino al giorno 14 luglio.

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Esperienza in cucina organizzata da Michaella

3 ore
Messicano
Fino a 7 persone
Offerta in Inglese

Cosa farete

This workshop is held in the most vibrant and exotic chef's market in Mexico City, the famous San Juan Mercardo! This market is prehispanic and has been in existence for over 500 years! *As seen on TV*

Learn how to make an authentic MASA dough to make Tortillas, Sopes, Quesadillas as well as a classic chili salsa and a variety of delicious fillings.

A tour and brief history of the market will also be given, you will see native and international fruits, meats, vegetables, prehispanic foods such as insects, gourmet salsas, as well as many exotic types of meats on sale; Lion, Tiger, Deer, Amadilos, Crocodile, Skunk, and other delights such as ant egg quesadillas, Mezcals, wines, beers and cheese.

Our trained local Mexican chef (my business partner) will guide the workshop, you will get hands-on experience in making the tortillas yourself. You will learn what it means to make a good and authentic tortilla, Sopes and Quesadilla, handmade and pressed. You can taste the difference and our guests have all said they will be taking these recipes back home!

Are you a meat-eater, vegetarian, or VEGAN? No problem! We have delicious options for all preferences such as Cecina, Flor de la Calabaza, Nopales and other seasonal fresh ingredients.

Let's get those Tacos stuffed with some delicious fillings and learn about one of the oldest traditions of Mexican cuisine and culture!
This workshop is held in the most vibrant and exotic chef's market in Mexico City, the famous San Juan Mercardo! This market is prehispanic and has been in existence for over 500 years! *As seen on TV*

Learn how to make an authentic MASA dough to make Tortillas, Sopes, Quesadillas as well as a classic chili salsa and a variety of delicious fillings.

A tour and brief history of the market will also be given, you will see…

Che cosa è incluso

  • Cibo
    Tortillas, Gorditas, Quesadillas, a fresh salsa made in the class.. and fil...
  • Bevande
    We call them Agua Frescas, a famous Mexican beverage it's juice water. The...
A partire da $23
a persona

Ecco il tuo host, Michaella

Host su Airbnb dal 2015
  • 192 recensioni
I am obsessed with food, my passion led me to become a qualified permaculturist where I have traveled to many countries to learn about farming. I can design growing systems (for any size land) based on natural ecosystems without pesticides. I am also a professional events manager where I have organized events for 5,000 - 200,000 people.

I also run food tours in Centro, Mexico City, such as the Gourmet Walking Food Tour.

My partner for this event is a Certified Mexican Chef! Who has a spot in the most vibrant and famous market in Mexico City, San Juan Mercado! **As seen on TV ** This is where top Mexican chefs buy their produce, it is also known for its exotic meats, Lion, Tiger, Armadillo and prehispanic foods such as insects and scorpions.
I am obsessed with food, my passion led me to become a qualified permaculturist where I have traveled to many countries to learn about farming. I can design growing systems (for any size land) based on natural ecosystems without pesticides. I am also a professional events manager where I have organized events for 5,000 - 200,000 people.

I also run food tours in Centro, Mexico City, such as the Gourmet Walking Food Tour.

My partner for this event is a Certified Mexican Chef…
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In cucina

Cuochi appassionati

Impara le ricette tradizionali e scopri le storie personali degli host locali.

Ambienti intimi

Condividi un pasto in spazi unici, da fattorie private a tetti segreti.

Verificate da Airbnb

Ogni esperienza viene verificata in termini di tradizioni culinarie autentiche.

Dove ti troverai

The workshop/kitchen is in the center of San Juan Mercardo. This is the most famous market in Mexico City, where the top chefs buy their fresh and exotic produce. You will see an array of prehispanic and gourmet stalls serving insects such as scorpions, ant eggs, Chapulines (crickets) and exotic meats such as Lion, Tiger Crocodile, plus wines, cheeses, cured and fresh meat, plus much more! This market is a must to see during your stay!

Valutazione di 4.93 su 5 in 192 recensioni.

Jennifer
marzo 2020
DO YOURSELF A FAVOUR AND BOOK THIS EXPERIENCE! The market tour was awesome. You can tell that Michaella has such a great relationship with the vendors. They were all very friendly and loved her and offered us some delicious samples. We tried a lot of things from exotic fruits to bugs. She was super knowledgable and the tour was very interesting! The cooking part of the class was perfect. They were so accommodating, friendly, welcoming. Rahul, is a great chef, and has such great vibes. He put a smile on everyone's face. This was definitely a highlight of our 9 day trip in Mexico City.
DO YOURSELF A FAVOUR AND BOOK THIS EXPERIENCE! The market tour was awesome. You can tell that Michaella has such a great relationship with the vendors. They were all very friendly…
Fackrone
marzo 2020
Michaella and his friend was very keen to share their culture!!!! it Was very likeable to get so many informations about the rare products from the San Juan Mercado!!!!! We ate the authentique tortillas with the different local product. I highly recommend this experience !!!!
Michaella and his friend was very keen to share their culture!!!! it Was very likeable to get so many informations about the rare products from the San Juan Mercado!!!!! We ate the…
Kevin
marzo 2020
Great experience! Actually learning about the market and getting to sample different things was awesome, and made it a lot better than if we just walked through the market ourselves. Also the food and recipes were fantastic!
Anthony
marzo 2020
Michaela and Raul have a worthwhile market and taco making tour. Both are knowledgeable and happy to talk about Mexican cuisine - small details to large concepts. The food is very good. The market and its history is unique to the city which makes your 3hrs go by even faster. If you enjoy making food, learning how to do it well, and eating delicious tacos after - do the tour.
Michaela and Raul have a worthwhile market and taco making tour. Both are knowledgeable and happy to talk about Mexican cuisine - small details to large concepts. The food is very…
Kateryn
marzo 2020
Cool market with interesting vendors and menus to try out! Michaella’s experience was fun and had an awesome time learning how to make corn tostadas!
Jasmine
marzo 2020
The tour moved at a excellent pace, interweaving the host’s personal stories and historical culinary information. The host was friends with many of the market vendors who gave us an overwhelming amount of samples from exotic fruits to insects to spices. 100% recommend.
The tour moved at a excellent pace, interweaving the host’s personal stories and historical culinary information. The host was friends with many of the market vendors who gave us a…

Scegli tra le date disponibili

    Preferenze alimentari

    Su richiesta, l'host può soddisfare le esigenze alimentari elencate. Devi informare l'host prima dell'esperienza se desideri usufruire di questo servizio.
    Vegan
    Vegetariano

    Cose da sapere

    Termini di cancellazione

    È possibile cancellare e ottenere il rimborso totale di qualsiasi esperienza entro 24 ore dall'acquisto o almeno 7 giorni prima dell'inizio dell'esperienza stessa.

    Requisiti degli ospiti

    Possono partecipare fino a 7 ospiti di almeno 8 anni.

    Altri consigli

    This is a workshop/cooking class, will do not provide individual cooking stations. You will get hands-on with the Tortilla/Quesadilla and Gordita making and the salsa, and some light cooking.

    Cosa portare

    Please let me know your food preferences, allergies ect, when you book, otherwise I will assume that you are a meat-eater and do not have any allergies.