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Farm to Table Tropical Fermentation

visita a una fattoria

Farm to Table Tropical Fermentation

1 recensione
Durata
2 ore
Dimensioni del gruppo
Fino a 10 persone
Include
Food
Offerta in
Inglese
visita a una fattoria

Farm to Table Tropical Fermentation

visita a una fattoria

Farm to Table Tropical Fermentation

1 recensione
Durata
2 ore
Dimensioni del gruppo
Fino a 10 persone
Include
Food
Offerta in
Inglese

Cosa farete

Join me for a 2 hour exploration into tropical fermentation where we will learn about how the microorganisms work their magic, its many health benefits, why fermentation is a critical part of any thriving food system, and most importantly-- how to ferment anything under the sun into something delicious! This workshop will be a hands-on learning experience as we taste different samples and get creative starting our own ferments. We will start by making all-natural probiotic sodas using a water kefir starter, followed by homemade fruit vinegars from locally available fruits such as cacao, bananas and pineapples, and end by transforming tropical foods like jackfruit and banana flowers into salty and/or spicy kimchis. We will be able to incorporate fruits, herbs, vegetables, and spices from right here on the farm. By the end, you will have more than enough knowledge to carry on in your own fermentation journey anywhere in the world.

Il tuo host

Sam

Sam

Hi, I'm Sam. I am an agroforester (farming with tree crops!) and farm-to-table tropical food specialist. I am passionate about fermentation of all different types-- everything from kimchi to chocolate to fruity sodas and vinegars. I have worked in different regions around the country to develop an expertise in the ways local foods can be used to improve the land, enhance human health, and strengthen communities through fermentation techniques. I can share with you a wide range of recipes and strategies which can be adapted to embark on your own journey in fermentation anywhere in the world.

Che cosa è incluso

Food
Sample a variety of water kefir sodas, fruit vinegars, and kimchi/sauerkraut.

Recensioni degli ospiti

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Dove ti troverai

The workshop will take place in a beautiful, new kitchen located on our organic farm. Here we have access to all of our fresh ingredients from the farm and garden and the simple equipment we will need to make our fermented treats. We are located within walking distance of the main Puerto Viejo town area.

Disponibilità

Se non trovi disponibilità per il periodo che cerchi, puoi .
mercoledì, 16 ottobre    Dalle ore 10:00 alle ore 12:00.
$36 a persona
Sono rimasti 8 posti su 10

Tieni presente quanto segue

Termini di cancellazione

È possibile cancellare e ottenere il rimborso totale di qualsiasi esperienza entro 24 ore dall'acquisto.

Termini di comunicazione

Comunica sempre attraverso Airbnb. Per proteggere i tuoi pagamenti, non trasferire mai del denaro e non comunicare al di fuori del sito web o dell'app di Airbnb.

Requisiti degli ospiti

Possono partecipare fino a 10 ospiti a partire dai 15 anni.

Altri consigli

No need to have any prior experience or knowledge of fermentation-- all experience levels are welcome!
Sam
visita a una fattoria
Farm to Table Tropical Fermentation
1 recensione
A partire da $36 a persona
1 recensione
A partire da $36 a persona